A Hilo landmark in a beautifully restored 1912 warehouse building, Café Pesto serves artisan wood-fired pizzas, creative pasta dishes, and fresh seafood with Pacific Rim flavor influences. The Big Island ingredient philosophy means Hamakua mushrooms, Mauna Kea vegetables, and fresh local fish appear on every seasonal menu.
Tip: The Big Island mushroom pizza with truffle oil is the most popular item. The open kitchen and the historic building architecture create a memorable dining atmosphere. The lunch menu offers the same excellent food at lower prices.
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