A legendary upcountry Big Island drive-in that invented the unique Portuguese malasada (fried doughnut) filled with fresh local tropical fruit preserves — a variation not found elsewhere in Hawaii. The fresh-fried, sugar-dusted malasadas filled with guava, pineapple, mango, and papaya jams have made Tex Drive In a mandatory stop on any East Hawaii road trip.
Tip: The filled malasadas — particularly the guava and the haupia (coconut cream) — are the signature creations. A perfect stop while driving the Hamakua Coast scenic route. The hot dogs and burgers are also popular for a quick savory meal.
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