A Hawaii institution since 1981, Dave's produces local-flavored ice cream in varieties found nowhere else — haupia, sweet potato, mango, lychee, and the famous Ube (purple yam). The rich, creamy texture and deeply authentic tropical flavors have made Dave's a beloved fixture of Hawaiian dessert culture. Found at multiple locations and at many local plate lunch spots.
Tip: The ube (purple yam) and haupia are the most distinctly Hawaiian flavors — try them. The pints make great gifts and travel well if packed with dry ice.
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