A Honolulu institution since 1950, Liliha Bakery is famous for its coco puffs — cream-filled pastries topped with a chantilly cream frosting that has a devoted cult following. The breakfast counter serves fluffy pancakes, saimin, and local plate lunches at prices that feel like another era. The retro diner counter seats are part of the experience.
Tip: Coco puffs sell out fast — call ahead or arrive early to reserve your box. The breakfast plate with Portuguese sausage, eggs, and rice is a must. The Nimitz location is open 24 hours.
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